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今日教班仔仔囡囡煮日式薯仔沙律、墨西哥式焗栗米片、意式蔬菜科層麵、港式咖喱配麵包😁😁😁個個都識切蕃茄...

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今日教班仔仔囡囡煮日式薯仔沙律、墨西哥式焗栗米片、意式蔬菜科層麵、港式咖喱配麵包😁😁😁個個都識切蕃茄啦😂最緊要學識左分享、分工合作、同清潔👍🏻👍🏻👍🏻

Still teaching two classes of 12 per day, and today my kids learned how to make Japanese potato salad, Mexican-style baked Nachos, Italian Lasagna and Hong Kong-style curry w bread😁😁😁feel happy for the fact that they're able to slice tomatoes properly, and more importantly, they are getting a sense of proper kitchen practice--team spirit, sharing and cleaning!👍🏻👍🏻👍🏻so proud of them!!!


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版主旅人: 飲食文化評論人、詩人、廚師、口琴手 喜愛分享烹飪和吃的趣味和可能性. 版主亦提供到會服務和上門烹飪課,以無味精為大前題:) 歡迎查詢!
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